This weeks Garagiste Show features an in depth discussion of what truly is a sustainable form of viticulture, dry farming. Frank Nerelli, Owner and Winemaker of Zin Alley discusses his vineyard management practices with Stew. Frank a third generation resident and farmer in the community shares the approach that has made Zin Alley’s vineyard a model for dry farming in this region. Frank’s considered and learned approach to winemaking has led him to become one of the regions most accomplished makers of sophisticated and complex Zinfandels. A show not to be missed for those wishing to learn about this much maligned grape variety and why it is now on the comeback trail.